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Minnesota Culinary Schools

Minnesota is a great place to study Culinary Arts. Our editors recommend a few schools every potential chef in Minnesota hould review. Not only do these culinary schools provide hands-on career preparation, but students learn from experienced culinary professionals in Minnesota. Review the information provided below and request information directly from one of these Minnesota Culinary Schools by using the links below. Start today!

Featured Culinary Schools in Minnesota

Le Cordon Bleu College of Culinary Arts Minneapolis/St. Paul
Locations: Mendota Heights, Minnesota (MN)
Programs: Associate, Le Cordon Bleu Culinary Arts; Associate, Le Cordon Bleu Patisserie and Baking

More Information: Le Cordon Bleu College of Culinary Arts Minneapolis/St. Paul >>

The Art Institutes International Minnesota
Locations: Minneapolis
Programs: Certificate, Art of Cooking; Associate of Applied Science, Baking & Pastry; Certificate, Baking & Pastry; Associate of Applied Science, Culinary Arts; Bachelor of Science, Culinary Management
More Information: Available Directly from The Art Institutes International Minnesota >>